The Caribbean Food and Wine Festival is back! This tasty event which takes place in the beautiful Turks and Caicos Islands, features three days of fine gourmet culinary experiences which include Women In Wine, Wine Pairing Experiences, Cigars & Whiskey, Culinary Trends Symposium, Four Course Wine Dinner & Cocktails and Champagne Brunch & Cocktails
This year’s line up of the Caribbean Food and Wine Festival features some big names in the culinary world including Award Winning Chef and Restaurateur Michael Schwartz, Niven Patel, Michelin Guide Award winning chef, James Beard Award Winning Chef Meherwan Irani; along with Lisa Brown, Senior Brand Manager of Boisset Collection LVE wines, and Master Cigar Roller Miquel Cruz.
The festival takes place at some of the most stunning resorts in the Turks and Caicos Islands adding to the unique setting and ambience.
Photo credit: caribbeanfoodandwinetci.com